Safed Mirch (White Pepper)

White Pepper (Safed Mirch) we propose is mostly utilized in a wide number of light colored European cuisines comprising white sauces, cream-based soups, casseroles, pies and mayonnaise. Its ground form is generally blended to instant noodles and snacks to give awesome taste. Being a great source of manganese, magnesium, and copper, it aids in boosting bone strength, mainly for ladies over 40 years age. White Pepper (Safed Mirch) is cultivated and harvested under favorable condition, and can be availed by patrons in different packaging choices at competitive prices.