Black Cardamom (Badi Elaichi or Yelcha)

Black Cardamom (Badi Elaichi or Yelcha) we put forward is utilized widely in lots of savory dishes including; lentil dishes, curries, stews, and pilafs. It grows in pod form on an herbaceous plant belongs to the group of Zingiberaceae. In this kind of pod, sticky, dark-colored, small seeds are housed with a wrinkly, tough, dried skin. Loaded with many medicinal properties, it brings a pungent taste along with mind-blowing flavor to the dishes. Furthermore, we offer Black Cardamom (Badi Elaichi or Yelcha) in a variety of packaging options at fair prices.